Tuesday, March 9, 2010
Mexican corn salad
Ingredients:
1. Onion-1/4 cup
2. Corn-1/4 cup
3. Tomato-1/4 cup
4. Lime-1 small
5. Olive oil-1tbsp
6. Cream-1tbsp
7. Red capsicum-2 tbsp
8. Green capsicum-2tbsp
9. Yellow capsicum-2tbsp
10. Paprika-1tsp
11. Salt-to taste
For garnishing:
· Cucumber
· Corn
· Coriander or curry leaves
Method:
· Take a bowl ,cut the lemon into half pour it in a bowl
· Then add paprika, olive oil, cream, onion, green capsicum, yellow capsicum, red capsicum, tomato, corn and salt.mix it well.
.That’s all.colorful mexican corn salad is ready.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment