Ingredients:
Chicken wings-4
Flour-1cup
Pepper to taste
Beaten egg-2
Bread crumbs
Salt to taste
Method:
Boil chicken about 20 minutes .While chicken boiling,
Prepared 3 bowls as follows
With flour, salt, and pepper
With beaten egg
With seasoned bread crumbs
Drain and rinse chicken until cool enough to handle.
Roll chicken wings in flour mixture,
Then egg mixture and
Finally seasoned bread crumbs.
Then deep fry in oil, until golden brown .
Serve hot, with tomato ketchup
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